Restaurants & Fastfood
Our focus is creating a restaurant experience that brings families and friends together, and makes customers feel like they are a part of the Yami family.
Blacksteer has been providing South African with deliciously meaty meals since 1963, making it a truly legendary South African brand.
Like any truly South African tale, our story started many years ago around a fire, with good conversation and chicken pieces braaied to perfection on smoking hot coals.
Chesanyama is a franchise enterprise which brings the local butcher to your doorstep. Serving you the best matured A-grade meats, flamed-grilled in our open-plan kitchen, escorted by our secret traditional pap and sauce or freshly-cut chips.
Chicken Stop is a pioneering and innovative brand developed by National Brand Development of Africa (Pty) Ltd (NBDoA), which is a division of a global company based in the USA.
Through great tasting food and our South African heritage, Mike’s Kitchen has been creating memorable family experiences since the very beginning. The first Mike’s Kitchen, brainchild of our founder Mike lllion, was opened in Greenside, Johannesburg on the 17th September 1972. Since then, Mike’s Kitchen has become a trusted “go-to” restaurant for families all over the country and a South African household name.
Coming soon, Yami Pizza. Life's Pretty Straight Without Yami Pizza.
Coming soon, Fish For The Nation.
Franchise - Contact us
If you are passionate about food and would like to join a winning team, why not open a Franchise and let our proven success formula work for you.
Sleepover Motels will focus on the low cost accommodation (LCA) market in SA so as to offer accommodation for under R400 per room per night. Deliberately modeled as a non-corporate enterprise which will employ franchising as its elected growth/expansion model.
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